Gather & Savor: Seasonal Dining at Inns of Dorset
At Inns of Dorset, we believe the best moments happen around the table. From festive holiday feasts to seasonal dining experiences, our events are designed to bring people together over great food and warm hospitality. Inspired by Vermont’s local bounty, our chefs craft menus that celebrate the flavors of each season. Whether you're a neighbor or a traveler, join us for a meal worth remembering because at Inns of Dorset, every gathering is a celebration.
Saint Paddy's Day Buffet
Tuesday, March 17
The Restaurant at The Dorset Inn
$75 per person · Plus tax & gratuity · Reservations recommended
There's no better place to mark the occasion than around a table at The Dorset Inn. On March 17th, we're celebrating with a traditional Irish buffet and live music from The Magically Delicious — an evening that calls for good food, good company, and staying a little longer than you planned.
Festivities begin at 5pm. Reservations recommended.
Easter Brunch at The Dorset Inn | Sunday, April 5
Join us for Easter Brunch, which has become a cherished tradition for many of our guests. Chef Jon brings his signature care to a menu that moves between the comforting and the unexpected — brunch classics alongside dishes that surprise. All of it served in the warm, unhurried atmosphere that has made The Dorset Inn a gathering place since 1796.
Celebrate Easter Brunch at Barrows House with a menu that feels festive, seasonal, and just a little indulgent. From bright spring flavors to beautifully prepared brunch favorites, it’s the kind of gathering made for lingering over great food, a cocktail or two, and time well spent with family and friends in the warm, welcoming setting of Barrows House.