Artists at the Table

Thursday, February 26 & March 19, 2026
5:30 to 8:00 p.m.
curATE café at Yester House
$71.50 per person, includes taxes and gratuity. Beverages not included.

Artists at the Table is a dinner series at curATE café at Yester House at SVAC, bringing the gallery into the dining room for an evening of conversation, creativity, and thoughtfully prepared food. Each dinner invites artists currently on view at the Southern Vermont Arts Center to connect with guests over a shared meal inspired by the work on display.

This evening celebrates artist Tom Fels. Head Chef Julie Heins has created a seasonal menu influenced by the exhibition On Paper, exploring connections between flavor, color, texture, and artistic process. Guests will dine alongside featured artists who will share their work and join the conversation throughout the night, with SVAC Curator Danny Volk also present to offer insight into the exhibition and help guide discussion.